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Samura Shadow Slicing knife, 196 mm
The very thin, narrow and straight blade made of AUS-8 steel is known for its incredible sharpness. It is perfect for cutting meat and fish fillets and offers a special non-stick coating so that products not stick to the knife. Due to the high-quality ABS plastic handle, the knife provides a firm and comfortable grip. It is irreplaceable in the preparation of Japanese fish dishes and you can use it just as ideal for cutting salmon and ham. You can handle more cooking tasks with this one than before.
Details:
- Blade material: AUS-8
- Handle material: ABS
- Total length: approx. 31.5 cm
- Blade length: approx. 19.6 cm
- Weight: approx. 89 g
- Manufacturer article number: SH-0045